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You can etransfer to Henry Lam at chesstalkforum at gmail dot com
Transfér à Henry Lam à chesstalkforum@gmail.com
Dark Knight / Le Chevalier Noir
General Guidelines
---- Nous avons besoin d'un traduction français!
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(Thanks to Nigel Hanrahan for writing these up!)
Championnat par Classe --Restauration et casse-croûte
Championnat par Classe --Restauration et casse-croûte
Pour ceux qui viennent de loin et qui n'ont pas encore souper, nous avons prévu un service de restauration à la salle d'analyse, et ce, à partir de 16h30 jusqu'à 19h30 le vendredi, 9 octobre. Le service de restauration sera aussi disponible les lendemains samedi et dimanche pour le dîner et le souper.
Quant aux casse-croûte, il sera ouvert à partir de 18h vendredi où l'on peut se procurer café, jus, boisson gazeuse, eau, etc. Samedi et dimanche, il sera ouvert de 9h le matin à 21h .
Nous faisons de notre mieux pour que tout se déroule bien pour le tournoi. Pour ceux qui voudront se restaurer sur place, on s'occupera d'inscrire sur de grands cartons le menu qui vous sera servi, et ce, dès vendredi. Des pancartes seront installées dans des endroits stratégiques pour que les participants soient au courant des repas offerts au sous-sol l'hôtel. (salle d’analyse)
À vendredi,
Last edited by Jean Deschesnes; Wednesday, 7th October, 2009, 08:41 PM.
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